Protein structure & stability
Protein denaturation and structure–function relationships.
Institute of Biochemistry and Biophysics, University of Tehran
Ali Akbar Saboury
Ali Akbar Saboury studies protein denaturation, enzyme kinetics and the thermodynamics of molecular interactions using spectroscopy and microcalorimetry.
Research & projects
Protein denaturation and enzyme kinetics, studied with spectroscopy and microcalorimetry.
Molecular thermodynamics
Ligand binding and isothermal titration calorimetry.
Enzyme kinetics
Activation, inactivation and molecular interactions.
Structural characterization and functional analysis of human αB-crystallin with the p.R11G mutation: Insights into cataractogenesis and cardiomyopathy
International Journal of Biological Macromolecules · 307 (2025), 141895
Concentration-Based Analysis of Metal-Induced Tau Fibrillar versus non-fibrillar Aggregation: Implications for Neurotoxicity in Alzheimer’s Disease
ChemistryOpen · (2025), e202400493
Parkinson’s Disease and Gut Microbiota Metabolites: The Dual Impact of Vitamins and Functional Amyloids
BBA – Molecular Basis of Disease · 1871 (2025), 167862
Personal records
Born in Kashmar, Iran, Ali Akbar Saboury completed his Ph.D. in Physical Chemistry in 1996. At the University of Tehran, he has combined biophysical chemistry research with the supervision of M.Sc. and Ph.D. students.
Full personal record